This is our brioche kamut shaped like a hamburger bun and rolled in sesame seeds. It is an interesting alternative to traditional wheat hamburger buns. Its brioche texture perfectly matches the taste of minced steak. This product is an essential ingredient in luxury burgers. Just combine it with freshly ground Angus beef or large game as well as a slice of Swiss cheese and Dijon mustard. Yum!

• Ingredients

• Unbleached kamut wheat flour *, water, kamut sourdough * (stone-ground whole kamut wheat flour *, water), sunflower oil *, cane sugar *, sesame seeds *, sea salt, fresh yeast, acid ascorbic (vitamin c).